Bell Japanese Green Tea

Bell Japanese Green Tea is a unique blend of green tea leaves and natural fruit flavors.

Generally, The leaves are harvested and steamed right away resulting in a fresh-tasting, organic tea with low caffeine content. Bell Japanese Green Tea is naturally sweet with Stevia and is available in many different flavors.

Furthermore, Bell Japanese Green Tea is a clear green tea with a light, refreshing taste. It is made from the finest leaves of flowering green tea plants grown in Japan, carefully processed, and brewed to perfection. It is one of the best sources of antioxidants that help maintain good health.

Bell Japanese is also caffeine-free and fat-free, making it ideal for people on a diet. It also has a sweet, delicate flavor that offers a relaxing experience for the mind and body. This tea is an indulgence for the senses in every cup.

Also, Green tea is a healthy beverage that people enjoy all over the world. It’s also been shown to have effects on the body such as weight loss and lowered risk of heart disease. Bell Japanese Green Tea comes with a lot of benefits, so it’s no wonder it has become so popular.

If you’re looking for a refreshing drink that is as natural as it gets, then you should try this 100% natural tea with no additives. It is perfect for any time of the day and has a variety of health benefits that you can reap from its sweet taste.

Health Benefits of Bell Japanese Green Tea

1. Helps in removing free radicals
2. A perfect solution for reducing cholesterol
3. Also helps in preventing the influenza infection
4. Good for moderating allergies
5. This tea is rich in antioxidants and has many health benefits.
6. It is a heart-healthy, mildly sweet-tasting tea.
7. 100% natural Green tea with no additives.
8. Antioxidant properties: can help to protect the body against damage from free radicals.
9. Weight loss: Some studies have suggested that the catechins in green tea can help to boost metabolism and promote weight loss.
10. Lowered risk of cancer:  Japanese green tea has been found to have anti-cancer properties, potentially lowering the risk of certain types of cancer.
11. Improved brain function: this can improve brain function and help to increase alertness and concentration.
12. Reduced risk of heart disease: The flavonoids in green tea can help to lower cholesterol levels and reduce the risk of heart disease.
13. Lowered risk of stroke: Studies have suggested that drinking green tea can lower the risk of stroke.
14. Improved dental health: these have antibacterial properties, which can help to improve dental health and reduce the risk of cavities.
15. Reduced inflammation: The polyphenols in green tea have anti-inflammatory properties, which can help to reduce inflammation in the body.
16. Improved digestion: Green tea has been found to have a calming effect on the digestive system, potentially helping to alleviate digestive issues.
17. Improved skin health: The antioxidants in green tea can help to protect the skin from damage caused by free radicals, potentially improving skin health and reducing the signs of aging.

Dosage and Administration

• Drink 1 cup of tea, twice daily.
• Use 1 tea bag per cup.
• Pour boiling water over a tea bag in a cup and steep for 3-5 minutes, depending on desired strength.

Precautions and Side Effects

• Do not exceed the maximum dosage
• Store in a cool and dry place
• Keep out of reach for children

Key Ingredients

Green tea (Camellia sinensis) 2000 mg / 1 tea bag.

Quantity

• Each box contains 20 tea bags

Recommendation

• Drinking a cup of this tea twice daily is recommended.

Suitable For

• Adults

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